Name: Creamy Lemon Garlic Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: International
Ingredients: Boneless Chicken Breast: 3 pieces; Salt: 1/4 tsp; Pepper: 1/4 tsp; Olive Oil: 1 TBSP; Butter: 1 TBSP; Garlic: 2 cloves; Chicken Broth: 1 cup; Heavy Cream: 1 cup; Lemon Juice: 2 TBSP; Lemon Zest: 1 tsp; Dill: 2 TBSP

Ingredients

Adjust Servings:

	SET - A ------- (Main Ingredient )
	3 pieces Boneless Chicken Breast
	1/4 tsp Salt
	1/4 tsp Pepper
	SET - B ------- ( Sauce )
	1 TBSP Olive Oil
	1 TBSP Butter
	2 cloves Garlic minced
	1 cup Chicken Broth
	1 cup Heavy Cream
	2 TBSP Lemon Juice
	1 tsp Lemon Zest
	2 TBSP Dill

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This creamy lemon butter chicken is an easy and tasty dish that is cooked on the stovetop and then baked in the oven in one pan. Chicken thighs are cooked in a flavorful lemon and garlic cream sauce for a simple and delicious meal.

Cuisine:

International

Ingredients

SET - A ------- (Main Ingredient )
3 pieces Boneless Chicken Breast
1/4 tsp Salt
1/4 tsp Pepper
SET - B ------- ( Sauce )
1 TBSP Olive Oil
1 TBSP Butter
2 cloves Garlic
minced
1 cup Chicken Broth
1 cup Heavy Cream
2 TBSP Lemon Juice
1 tsp Lemon Zest
2 TBSP Dill

Directions

Steps

1 Done	Preparing Chicken - Season each sides with salt and pepper - Pan fry in olive oil and butter - Cook each side for 5 min - Set Aside
2 Done	Making Sauce/ Cooking - Saute garlic - Add remaining of SET - B - Simmer for 5 min - Put back the chicken - Simmer until thickened